We have probably heard for a long time that formalin has been found in seafood to preserve the freshness of food for longer. And the scary thing is that at present it is still random detect. We as consumers should have some knowledge and understanding in this matter. To reduce the dangers that may arise from consuming seafood for yourself and your family.
What is formalin?
Dr. Tares Krassanairawiwong The secretary-general of the Food and Drug Administration revealed that formalin is a toxic substance used in the chemical, plastic, and textile industries and used as a disinfectant and fungicide. In this case, operators use it in the wrong way. So that fresh food stays fresh for a long time not perishable
The dangers of formaldehyde contamination in food
Eating food contaminated with large amounts of formalin can cause symptoms to the body, including:
- severe headache
- stomach ache
- mouth and throat dry
- rapid heartbeat
- chest tightness
- There may be a bowel movement.
- Nausea, vomiting
- Difficulty urinating or blood in the urine
- tired
- sweating, feeling cold
- wordlessly
- Foods found to be contaminat with formaldehyde
- For consumers to buy seafood can use the smell method. If the food has a pungent odor to suspect the presence of formalin. And before cooking should be wash thoroughly. Because most of the formalin will be was
- Information From UFABET